Tuesday Treats: English Muffin Pizzas

Welcome to Tuesday Treats, a brand new series that will bring you family-friendly recipes that both you and your kids will {hopefully} enjoy!

This week we are going to kick off the series with English Muffin Pizzas. Growing up, I fondly remember going over to my Nana's house, where we would often make these for lunch. These are quick and easy to prepare and perfect for introducing your kids to cooking!



Prep Time: 5 minutes

Cook Time: 5 - 10 minutes

Ingredients: 

• English muffins (can use whole wheat for a healthier option)
• Shredded Mozzarella Cheese (can use part-skim mozzarella cheese for a lower fat option)
• Tomato Sauce 
• Pepperoni or other toppings such as peppers, onions, mushrooms, ham, pineapple - whatever your kids will eat! 

Directions:

• Slice the English Muffin in half
• Top each half of the English Muffin with the tomato sauce 
• Top with mozzarella cheese
• Add a few pepperoni slices or any other of your favorite pizza toppings
• Place your pizza on an aluminum foil-lined baking sheet and cook in the oven (or toaster oven) at 400 degrees. 
• Bake for 5-10 minutes or until the cheese is melted. 
• Enjoy! 

Photo courtesy of Real Mom Kitchen